Ingredients:
3 Cups Blackberries
2 Cups Water 1 Package Powdered fruit pectin
5 Cups Sugar

Cooking Instructions:
Crush fruit thoroughly. Add water and fruit pectin. Stir until pectin is dissolved. Heat to
boiling. Boil 5-10 minutes. Add sugar. Stir until dissolved. Boil 3-5 minutes,
stirring frequently, or until thick.